WAHROONGA FOOD MENU

Takeaway Menu

Bacon and egg roll

with/ tomato relish, BBQ or tomato sauce

$10

Ham and cheese toastie

on turkish bread

$10

Ham and cheese croissant

$8.50

Breads and spreads

$6.50

BLT on sourdough

$12

Cedarwood avo toast

with/ tomato

$14

Fruit salad

Add yoghurt $3

$8

*Please alert our staff if you have any religious or dietary requirements.
10% surcharge applies on Sundays and a 15% surcharge applies on public holidays.

all day menu

Acai Bowl GF, DF, VG

Blended acai and banana topped with seasonal fruits,
paleo granola, coconut flakes, and a vegan treat
*Chocolate, organic medjool date
Add peanut butter or biscoff $2

$20

m

Lebanese Breakfast GFO, DFO

Za’atar pita, chilli scrambled eggs, lamb sausages,
labneh, pickles, fresh tomato, and cucumber

$29

Bacon and Egg Burger GFO

Fried eggs, bacon, cheese, rocket, tomato
relish on a milk bun, served with hash browns
(GF Available $2)

$18

corn fritters V

Za’atar corn fritters with avocado salsa, fresh herbs
and balsamic glaze
Add poached eggs $6.50
Add bacon $6.50
Add halloumi $6.50

$22

Smashed Avo GFO, DF, V

Smashed avocado, poached eggs, hummus,
rocket on charcoal sourdough
(GF Available $2)
Add bacon or halloumi $6.50

$20

midnight pasta DF

Chilli king prawns, squid ink linguine, cherry tomatoes,
fresh herbs drizzled with extra virgin olive oil

$32

chicken mish GFO, DF

Grilled chicken sandwich with smashed avocado, hummus,
tomato, rocket, and aioli on charcoal sourdough
(GF Available $2) Add fries $5

$20

Shawarma Wrap DFO, V

Your choice of:
- Marinated lamb
- Marinated chicken
- Falafel
Lettuce, tomato, pickles,
parsley, mint and tahini sauce
wrapped in lebanese bread
Add fries $5

$19

Fattoush Salad VG, DF, V

Cos lettuce, cucumber, capsicum,
parsley, fresh oregano,
cabbage, shallots, mint,
crispy lebanese pita,
with pomegranate
molasses dressing
(Vegan, DF)
Add chicken $6.50
Marinated lamb $10
Falafel $6.50

$16

*Please alert our staff if you have any religious or dietary requirements.
10% surcharge applies on Sundays and a 15% surcharge applies on public holidays.
GF - Gluten Free | DF - Dairy Free | V - Vegetarian | VG - Vegan | O - Option | N - Contains Nuts

special menu

EGGS ON TOAST

Eggs on Toast GFO

Free range eggs cooked your
way with a choice of sourdough
(GF Available $2)

$12

Classic eggs Benedict GFO, DFO

Choice of ham or bacon with poached
eggs, spinach, hollandaise sauce
served with turkish bread

$22

Smoked Salmon Eggs Benedict GFO, DFO

Smoked salmon, poached eggs, spinach,
hollandaise sauce served with turkish bread

$25

Moroccan Eggs GFO, DFO

Two eggs cooked your way with halloumi,
roasted tomato, and labneh served
with za’atar pita

$24

SOMETHING SWEET

Chocolate ‘Love’ Waffle N

Chocolate waffle topped with seasonal
fruit, maple syrup, and whipped cream

$25

BURGERS

add fries for $5

the classic GFO

Beef brisket patty, sumac onions,
lettuce, tomato, cheese, relish and
aioli served on a milk bun

$20

the hangover GFO

Beef brisket patty, lettuce, tomato,
bacon, fried egg, sriracha mayo,
and cheese served on a milk bun

$20

the L.F.C GFO

Lebanese fried chicken made with
secret herbs and spices, coleslaw,
cheese and sriracha mayo served
on a milk bun
*Please alert our staff if you have any religious or dietary requirements.
10% surcharge applies on Sundays and a 15% surcharge applies on public holidays.
GF - Gluten Free | DF - Dairy Free | V - Vegetarian | VG - Vegan | O - Option | N - Contains Nuts

$20

KIDS MENU

Ham & Cheese Toastie GFO, DFO

Ham and cheese toasted on turkish bread

$12

Chicken Nuggets and Chips N

Chicken breast nuggets with chips

$12

KIDS BREAKY GFO, DFO

Egg, bacon, hash brown served
with sourdough toast

$12

Kids Grilled Chicken Burger and Chips GFO

Grilled chicken, lettuce, tomato, cheese and aioli
served with chips

$12

Ice Cream Cup GF, N

Scoop of vanilla ice cream with your choice of vanilla,
strawberry, caramel or chocolate topping

$5

FRUIT SALAD GF

Seasonal fresh fruit with yoghurt

$12

*Please alert our staff if you have any religious or dietary requirements.
10% surcharge applies on Sundays and a 15% surcharge applies on public holidays.
GF - Gluten Free | DF - Dairy Free | V - Vegetarian | VG - Vegan | O - Option | N - Contains Nuts

Follow us on

ADDRESS

Wahroonga Venue:
23 Coonanbarra Rd,
Wahroonga,
New South Wales,
Australia
Burnside Venue:
1/1 Blackwood Pl,
Oatlands,
New South Wales,
Australia

OPENING HOURS

Wahroonga Trading hours:
Monday - Friday
6am - 3pm
Saturday - Sunday
7am - 3pm
Burnside Trading hours:
Monday - Friday
6:30am - 4pm
Saturday
7:30am - 2:30pm
Sundays -  Closed

CONTACT US

Phone:
Wahroonga Venue : (02) 9989 8768
Burnside Venue : (02) 9890 9677
Terms and Conditions apply | Privacy Policy | Version 35